As a dedicated Cafe Manager and Head Barista, Isabella brings over nine years of experience in crafting exceptional coffee experiences and fostering high-level hospitality. Currently training under Chef Luca, Isabella is honing advanced pastry techniques and curating exquisite desserts that delight guests
With experience in both front and back of house, including previous roles as a baker, Bella excels at maintaining the highest standards in hospitality. She skillfully manages the dining room during service and group events, ensuring seamless operations and memorable customer experiences.
Bella’s love of Italian culture is deep-rooted, originating from her own Italian heritage. Aside from her passion for culinary arts and hospitality, she is an artist herself: a musician, photographer, model, and lover of fashion and design.
For Bella, her dedication to the arts and the sense of connection they inspire are essential to creating a space where guests truly feel at home.